18. - 21.6.2018 Lunch 11-14:30

Tofu salad (L, G)

Cucumber, tomatoes, marinated red onion, croutons and tofu

10,80€

Ricotta pasta

Sundried tomatoes and ricotta cheese, rokcet, zucchini and ventracina salami

10,80€

Risotto (L)

Saffron risotto, eggplant and toasted seeds

12,30€

Husmans (L, G)

Beef stew with potatoes and a side salad

11,90€

Chef's Recommendation (L,G)

Polenta & corn chicken breast chimichurri with roasted corn

13,90€